Subtitle: Over 85 delicious whole-food, low-fat & gluten-free sweets for any time of day!

Wendy is an athlete and life-long vegetarian (vegan for most of it) so you know she isn't going to put a bunch of crap in her body. So you're thinking she must not eat a lot of "special treats" as we say around our house? You would be wrong. Instead of the high fat, make you feel bad treats, this book delivers gluten free, whole grain, low oil, low sugar, fruit sweetened recipes that you won't feel bad eating several of at a time. That's the kind of "special treat" we can all get behind. This book is self published, nicely designed, and printed on 100% recycled paper.

Recipes include:
Banana Split Cupcakes
Chocolate "Cream" Pie
Raw Coconut Cherry Truffles
Vanilla Coconut Cornbread
Caramel Apple Turnover Cake
Apple Hemp Maple Bread