In Colleen Patrick-Goudreau's 7th book, she outlines the challenges of being vegan while equipping us with all the tools we need to be joyful vegans. Paperback. 290 pages.
Vegan recipes, tips, and tricks for eating plant-based on a budget. Eat vegan for under $30 a week, in less than 30 minutes per meal. Paperback. 175 pages.
Want to make delicious vegan chocolates, truffles, caramels, and more? That taste so good your omni friends will consider going vegan just to get closer to these tasty treats? Check out this book. Hardcover. 244 pages.
Compassionate Cuisine warmly invites you into the story of one of the country's most respected animal sanctuaries through anecdotes, recipes, and gorgeous photography throughout. Hardcover. 242 pages.
"A Vibrant Tour of Asia in 90 Vegan Recipes." This book contains recipes from Indian, Thai, Singaporian & Malaysian, Chinese, AND Japanese cuisine. 106 color photographs. 223 pages.
