Forks Over Knives: Flavor! by Darshana Thacker

Article code FOKF-Thacker-9780062652768
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  • "150 New And Exclusive Recipes From The Forks Over Knives Kitchen."

    The culinary innovators at Forks Over Knives have done it yet again-- created a cohesive, expansive cookbook covering all sorts of meals, themes, and flavors, and it's all whole-foods-based yumminess. Chef Darshana Thacker brings elements of many different cuisines into the 150 vegan recipes of Forks Over Knives: Flavor! so that you can create an expansive, practical menu from just one cookbook. The book also includes a descriptive list of pantry staples, spices, and equipment, so you can learn to bust out delicious vegan meals whenever, wherever.

    Some recipes we are seriously craving:

    • Polenta French Toast with Maple-Glazed Blueberries
    • Sicilian Rice Balls with Mushrooms and Peas
    • Reena's Momos with Nepalese Tomato Chutney
    • Russian Beet Burgers with Dill Slaw
    • Sunshine Gazpacho
    • Apple and Dried Cherry Hand Pies

    353 pages. Hardcover.