Forks Over Knives: Flavor! by Darshana Thacker

Article number: FOKF-Thacker-9780062652768
Availability: In stock

"150 New And Exclusive Recipes From The Forks Over Knives Kitchen."

The culinary innovators at Forks Over Knives have done it yet again-- created a cohesive, expansive cookbook covering all sorts of meals, themes, and flavors, and it's all whole-foods-based yumminess. Chef Darshana Thacker brings elements of many different cuisines into the 150 vegan recipes of Forks Over Knives: Flavor! so that you can create an expansive, practical menu from just one cookbook. The book also includes a descriptive list of pantry staples, spices, and equipment, so you can learn to bust out delicious vegan meals whenever, wherever.

Some recipes we are seriously craving:

  • Polenta French Toast with Maple-Glazed Blueberries
  • Sicilian Rice Balls with Mushrooms and Peas
  • Reena's Momos with Nepalese Tomato Chutney
  • Russian Beet Burgers with Dill Slaw
  • Sunshine Gazpacho
  • Apple and Dried Cherry Hand Pies

353 pages. Hardcover.

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