Plant-Powered Protein by Nava Atlas

Nava Atlas is a vegan cooking expert and has used her expertise in many vegan cookbooks over the years that still delight and amaze us. This protein-focused cookbook is no exception! With 125 recipes including plant-based proteins, whole foods, and fresh vegetables, as well as loads of information about plant-based proteins and how to make them, you'll have everything you need to enjoy filling, well-rounded vegan meals. These meals range from classics to creative, adventurous new favorites, and are also budget-friendly and approachable for new or seasoned vegans alike.

• Chick'n & Black Bean Tortilla Soup
• Jamaican Jerk Skillet or Bowls
• Beefy Mushroom Stroganoff
• Thai Peanut Buddha Bowls
• Open-Faced Cuban Sandwiches
• Fishlike Tacos with Avocado-Cilantro Cream
• "Tuna" Waldorf Salad
• Tofu Quiche with Bacon or Lox