|Article number:||CSC-Campbell 978-1937856755|
Looking for a cookbook that keeps both your health AND your tummy satisfaction in mind? How about a book for a family transitioning towards a plant-based diet? Look no further! LeAnne Campbell, daughter of Dr. T. Colin Campbell (co-author of The China Study), gives you over 120 easy, delicious, plant-based recipes to promote a healthy lifestyle. These recipes contain no added fat and use minimal amounts of sugar and salt, so you can eat happily and guilt-free! Recipes include:
Contains "helpful tips on making substitutions, preserving nutrients, and transitioning to a plant-based diet" and colorful photographs!