The Vegan Japanese Cookbook by Yoko Segawa

The Vegan Japanese Cookbook will surprise and inspire you with 75 simple recipes to make both traditional vegan Japanese dishes and veganized Japanese meals! If you love Japanese food, this one is a must. You'll learn about various Japanese culinary traditions, Japanese pantry staples, and of course, many straightforward, tasty recipes along the way.

• Gyoza Dumplings
• Tofu Katsu
• Miso Tahini Ramen
• Almond-Crusted Tofu Sushi Rolls
• Spicy Pickled Cucumber
• Spinach Ohitashi
• Japanese-Style Curry
• Wakame and Cucumber Sunomono