Katy Beskow is a bestselling author for a reason-- her cookbooks are pretty much flawless. With reliable recipes accompanied by a clean layout, gorgeous photography & typography, and tons of cooking tips, you'll be sure to fall in love with this new favorite. Cause I mean... TAKE-OUT. YUMMM. Recipes are divided into sections based on cuisine: American, Italian, Indian, Chinese, and Middle Eastern. Suddenly, I'm starving.
- Sticky BBQ Cauliflower Wings with Ranch Dip
- Beer-Battered Tofish and Chips
- Creamy Garlic Mushrooms with Ciabatta
- Cheat's Lemon and Pistachio Cannoli
- Caramelized Onion Daal
- Singapore Noodles
- Greek Lentil Moussaka