The always incredible Jackie Kearney has compiled this book of gorgeous, mouth-watering vegan holiday recipes. These holiday-themed recipes include small plates, soups, main meals, extravagant desserts, and fun ways to spice up your leftovers. The meals in this book range from practical to fancy, but all of them are delicious enough to make their way onto your holiday dinner table.
We're dreaming about:
- Shiitake Mushroom Croquetas
- Cheesy Chkn, Leek & Mushroom Pie
- Cauliflower Mac 'N' Jack with Crispy Caper Bites
- Smoky Stuffed Roast with Pine Nut, Lemon & Herb Stuffing
- Stollen Bread & Butter Pudding with Cardamom Custard
- Santa's Vegan S'mores